Tony's BOLD Snack Mix

Jul 02, 2018

Shake up your snacks with this Creole mix. Just add our new Burger Mariande and our BOLD Creole Seasoning, and Chef Kate Stuart says you will get the best snack mix you've ever tasted.

Prep time: 15 Minutes   Cooking time: 0 minutes   Serves: 4  


6 Cups Rice Square Cereal
6 Cups Corn Square Cereal
1 16oz. Container Dry Roasted Peanuts, Unsalted
1 Package Cheese-Flavored Crackers
2-3 Cups Mini Pretzels
3/4 Cup Butter, Melted
5 Tbsp Tony Chachere's Burger Marinade
2 Tbsp Tony Chachere's BOLD Creole Seasoning


1: Preheat oven to 300 degrees.
2: In a very large bowl, toss cereals, nuts, crackers and pretzels together.
3: In a small bowl, whisk together melted butter, Burger Marinade, and BOLD Creole Seasoning.
4: Drizzle the melted butter over the cereal mixture. Carefull toss together until evenly coated. You may have to work in batches to get this done.
5: Pour snack mix onto rimmed baking sheet and bake, stirring occasionally for 30 minutes. You may have to rotate pans or work in batches.
6: Let cool completely and store in a sealed plastic bag or air-tight container.

- Use your favorite cereals and snack mixes and discover your favorite flavor combo. The possibilties are endless.
- Adjust the BOLD Creole Seasoning to your liking. Add more for extra bold heat, or decrease to your own personal preference.
- If you don't have a large bowl for tossing the butter mixture with the snack mix, you can use a paper grocery sack. Drizzle in a little bit at a time and shake. Keep adding butter until all the snack mix is coated.
- This makes a ton, can be made ahead and pack easily! It's perfect for summertime parties, sports tournaments, on the boat or at the lake or beach, or just for an afternoon pick-me-up snack.

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