
Roast Beef Debris Po’ Boy
This New Orleans-inspired Roast Beef Debris Po' Boy by @flychefaldenb is a flavorful mix of savory…
Get RecipeIt doesn’t get more Cajun than with Tony’s Chicken and Sausage Jambalaya! A Southern favorite, this dish mixes an array of delicious flavors. There is chicken, Tony’s Creole Jambalaya Dinner Mix, smoked sausage, garlic, bell pepper and onions. This dish is best served with a side of toasted French Bread.
3-Pound Fryer Chicken, Cut Up
4 Tablespoons Tony’s Original Creole Seasoning
Tony’s Creole Jambalaya Dinner Mix
4 Tablespoons Margarine
4 Whole Garlic Cloves, Minced
2 Whole Celery, Chopped
1 Whole Bell Pepper, Chopped
1/2-Pound Smoke Sausage
4 Whole Onions, Chopped
2 1/4 Cups Water
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This New Orleans-inspired Roast Beef Debris Po' Boy by @flychefaldenb is a flavorful mix of savory…
Get RecipeThe way @firehousegrub incorporates Tony's Original Creole Seasoning into this Beef Stroganoff will forever change the…
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