Tony Chachere’s Smoked Brisket
Bring bold Creole flavor to your barbecue with this tender, smoky brisket by @FirehouseGrub. Season it…
Get RecipeThis Smoked Cajun Chicken Spaghetti by @GirlGoneGrilling is comfort food with a bold Southern twist. Tender smoked chicken, perfectly cooked pasta, and a rich, cheesy sauce come together with just the right kick of Cajun spice.
1 lb chicken breasts
Olive oil
Tony Chachere’s Original Creole Seasoning
1 package spaghetti noodles
1 small onion, chopped
1 orange bell pepper, chopped
1 red bell pepper, chopped
1 Tbsp minced garlic
1 1/2 cups chicken broth
1 10 oz can of Rotel tomatoes
1 10 oz can cream of jalepeño soup
12 oz Velveeta cheese (3/4 of a 16oz block), cubed
2 cups sharp cheddar cheese, shredded
2 cups of Monterey Jack cheese, shredded
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Bring bold Creole flavor to your barbecue with this tender, smoky brisket by @FirehouseGrub. Season it…
Get Recipe
Turn a Southern favorite into a flavor-packed meal with this Catfish Fried Rice recipe by @CreoleSeoul!…
Get Recipe