
Seafood Boil Garlic Bread
Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with…
Get RecipeThis classic Cajun side dish is now a full meal! The Beach House Kitchen says it is zesty, rich and creamy and the perfect meal thanks to the added shrimp and Tony’s.
6 Slices Bacon, Diced
1/2 Cup Green Bell Pepper, Finely Chopped
1/2 Cup Red Bell Pepper, Finely Chopped
1/2 Cup Yellow Onion, Finely Chopped
1/4 Cup Sherry
4 Cups Fresh Corn Kernels, with Any Milk from the Cobs
1 Cup Heavy Cream
2 Teaspoons Tony’s Original Creole Seasoning
1 Pound Shrimp, Peeled and Deveined
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Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with…
Get RecipeWe love how @capt.cooking gave this fan-favorite a creole twist! These Creole Poke Bowls are bold,…
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