
BBQ Chicken Thighs w/ Cheddar Mashed Potatoes and Cajun Butter Corn
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeA simple, yet fancy dinner full of fresh flavors! This Seared Salmon, Sautéed Kale & Creole Tartar Sauce by Michelle Sips & Savors is the perfect date night or any night meal.
Center Cut Salmon Pieces
Tony’s Original Creole Seasoning
Olive Oil
Garnish: Lemon Slices & Fresh Dill
Fresh Kale, Your Desired Amount
Olive Oil
Juice of 1 Lemon
2-3 Sweet Gherkins
1-2 Mini Dill Pickles
3-4 Green Olives Stuffed with Pimento
2 Slices of White or Yellow Onion (About 1/8 Cup)
2 Cups of Mayonnaise
1 Teaspoon Lemon Juice
Dash of Pepper Sauce (Tony’s Pepper Sauce)
1/2 Teaspoon Tony’s Original Creole Seasoning
Making the Salmon:
Making the Sautéed Kale:
Making the Creole Tartar Sauce:
Assembling Meal:
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@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeThese crispy, golden "shrimp in a blanket" juicy shrimp by @Creoleseoul are wrapped in a crunchy…
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