Recipes > Side Dish

Roasted Ranch Brussels Sprouts

Prep Time

10 minutes

Cook Time

25 minutes

Servings

2-4 people

Spice up your side dish with these Roasted Ranch Brussels Sprouts – crunchy, cheesy and full of Creole ranch flavor!

Roasted Ranch Brussels Sprouts

Shop Tony's Flavors In This Recipe

Ingredients

  • 1 Pound Brussels Sprouts, Halved

  • 1/2 Cup Tony’s Creole-Style Ranch Salad Dressing

  • 1/4 Cup Bread Crumbs

  • 1/2 Cup Grated Parmesan Cheese

  • Clear

Directions

  1. Preheat oven to 425°F.
  2. In a bowl, combine Brussels sprouts and Tony’s Ranch Dressing.
  3. Spread on a sheet pan sprayed with vegetable oil. Bake for 20 minutes.
  4. Top with bread crumbs and Parmesan cheese. Bake for another 5 minutes.
  5. Enjoy!

Join our family

Bring a little spice to your email inbox with Tony Chachere's Creole Club!

from our Cajun Country Cookbook

Cajun Boudin Dip

Cajun Boudin Dip

This creamy, cheesy, and dreamy dip recipe by @flychefaldenb is a party essential. Be sure you…

Get Recipe
Hot Honey Wings

Hot Honey Wings

Try these sweet and zesty Hot Honey Wings by @creoleseoul for a bite of something you…

Get Recipe