Cream Cheese Pecan Praline King Cake
Indulge in the ultimate Mardi Gras treat with this Cream Cheese Pecan Praline King Cake by…
Get RecipeSpice up your side dish with these Roasted Ranch Brussels Sprouts – crunchy, cheesy and full of Creole ranch flavor!
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Ingredients
-
1 Pound Brussels Sprouts, Halved
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1/2 Cup Tony’s Creole-Style Ranch Salad Dressing
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1/4 Cup Bread Crumbs
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1/2 Cup Grated Parmesan Cheese
- Clear
Directions
- Preheat oven to 425°F.
- In a bowl, combine Brussels sprouts and Tony’s Ranch Dressing.
- Spread on a sheet pan sprayed with vegetable oil. Bake for 20 minutes.
- Top with bread crumbs and Parmesan cheese. Bake for another 5 minutes.
- Enjoy!
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from our Cajun Country Cookbook
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