Recipes > Side Dish

Roasted Ranch Brussels Sprouts

Prep Time

10 minutes

Cook Time

25 minutes


2-4 people

Spice up your side dish with these Roasted Ranch Brussels Sprouts – crunchy, cheesy and full of Creole ranch flavor!

Roasted Ranch Brussels Sprouts

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  • 1 Pound Brussels Sprouts, Halved

  • 1/2 Cup Tony’s Creole-Style Ranch Salad Dressing

  • 1/4 Cup Bread Crumbs

  • 1/2 Cup Grated Parmesan Cheese

  • Clear


  1. Preheat oven to 425°F.
  2. In a bowl, combine Brussels sprouts and Tony’s Ranch Dressing.
  3. Spread on a sheet pan sprayed with vegetable oil. Bake for 20 minutes.
  4. Top with bread crumbs and Parmesan cheese. Bake for another 5 minutes.
  5. Enjoy!

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