Recipes > Dinner

Rice Steamer Beef and Cabbage

Prep Time

5 minutes

Cook Time

20 minutes

Servings

6-8 people

How easy does this recipe get?! A colorful mix of bell peppers, onions, tomatoes, cabbage and beef all tossed in steamer and read to serve in no time.

Rice Steamer Beef and Cabbage

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Ingredients

  • 1 Pound Ground Beef

  • 1 Pound Smoked Sausage

  • 1 Head Cabbage

  • 1 Cup Onions, Chopped

  • 1 Can Rotel Tomatoes

  • 1 Cup Bell Pepper, Chopped

  • 1/2 Cup Water

  • 1/2 Cup Rice

  • 3 Tablespoons Tony’s Original Creole Seasoning

  • Clear

Directions

  1. Mix all ingredients in a rice steamer coated with cooking spray.
  2. Cook and allow to continue steaming 20 minutes after the cook button goes off.

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