Recipes > Appetizer, Snack

Pumpkin Hummus

Prep Time

10 minutes

Cook Time

0 minutes

Servings

8-10 people

‘Tis the season for all things pumpkin and this hummus recipe is no exception! Stay Snatched says it’s super easy to make, with staple ingredients and Tony’s, giving it a sweet and spicy taste to start out your holiday meal.

Pumpkin Hummus

Shop Tony's Flavors In This Recipe

Ingredients

  • 1/2 Cup Puréed Pumpkin

  • 15 Ounces Canned Chickpeas, Drained (or Garbanzo Beans)

  • 1 1/2 Tablespoons Olive Oil

  • 1 Teaspoon Tony’s Lite Creole Seasoning

  • 1 Teaspoon Garlic Powder

  • 1 Tablespoon Honey

  • Paprika for Garnish (Optional)

  • Clear

Directions

  1. Add all of the ingredients to a blender or food processor, except for the paprika which is for garnish.
  2. Blend until combined. If you want to thin out the hummus, you can add water. Start with a teaspoon and add more as needed.
  3. Serve and enjoy!

Join our family

Bring a little spice to your email inbox with Tony Chachere's Creole Club!

from our Cajun Country Cookbook

Broiled Catfish in Creole White Wine Sauce

Broiled Catfish in Creole White Wine Sauce

Creole For The Soul's broiled catfish takes its flavor profile to a new level with the…

Get Recipe
Spinach Pinwheels

Spinach Pinwheels

Whether for St. Patrick's Day, a party, or just a night in with the family, these…

Get Recipe