
Cajun Boudin Dip
This creamy, cheesy, and dreamy dip recipe by @flychefaldenb is a party essential. Be sure you…
Get RecipeFilled to the brim with seafood, meat, and vegetables, @flychefaldenb takes these New Orleans Stuffed Mirlitons to the next level. Perfect as an appetizer, these will be a hit at your next dinner party.
4 Mirliton
2 tablespoons butter
1/2 onion (diced)
1 celery stalk (chopped)
1/2 green bell pepper (diced)
1 tablespoon garlic paste or 2 cloves garlic (minced)
1 teaspoon dried thyme leaves
8 ounces diced ham
1 pound shrimp (peeled and deveined)
1/2 cup Italian breadcrumbs (add more as needed)
1/2 cup chicken broth
Pinch of Tony’s Supreme Creole Crab Boil
1 teaspoon Tony’s Spices N’ Herbs
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
This creamy, cheesy, and dreamy dip recipe by @flychefaldenb is a party essential. Be sure you…
Get RecipeTry these sweet and zesty Hot Honey Wings by @creoleseoul for a bite of something you…
Get Recipe