Creole BBQ Chicken Wings
Whether for your next backyard BBQ, picnic or tailgate, take your wings game to the next…Get Recipe
Wondering what to do with that leftover Thanksgiving turkey? We’ve got a delicious idea … Southern Bite’s Easy Creole Turkey Pot Pie! It’s a flavorful and easy way to turn leftover turkey into an easy, comforting meal for later in the week that your family will love.
1/4 Cup Unsalted Butter
1 Large Onion, Diced
2 Small Potatoes, Peeled and Diced
1 Bell Pepper, Seeded and Diced
2 Carrots, Peeled and Diced
2 Ribs Celery, Thinly Sliced
2 Cloves Garlic, Minced
1/2 Cup All-Purpose Flour
2 Cups Chicken or Turkey Broth
1 Cup Whole Milk
1 Can (14.5 Ounces) Petite Diced Tomatoes, Drained
2 Cups Cooked Turkey, Chopped
2 Teaspoons Tony’s Original Creole Seasoning (or More to Taste)
1 Sheet Frozen Puff Pastry, Thawed
To prevent the filling from bubbling over and spilling in the oven, you can place the dish on a rimmed baking sheet before putting it in the oven.
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