
Roast Beef Debris Po’ Boy
This New Orleans-inspired Roast Beef Debris Po' Boy by @flychefaldenb is a flavorful mix of savory…
Get RecipeThis crispy fried chicken is delicious and light … perfect for any night of the week! Tangy, crisp and crunchy, My Diary of Us says this meal is a delicious combination of flavors and textures in every bite.
6 Chicken Cutlets
2 Cups All-Purpose Flour
2 Cups Buttermilk
1 Cup Tony’s 30-Minute Chicken Marinade
1 Tablespoon + 1 Teaspoon Tony’s More Spice Seasoning
2 Cups Avocado or Canola Oil
2 Cups Cucumbers, Chopped
1 Cup Tomatoes, Chopped
1/4 Cup Red Onion, Thinly Sliced
1/4 Cup Red Wine Vinegar
1 Teaspoon Lemon Juice
1/4 Cup Olive Oil
1 Teaspoon Tony’s More Spice Seasoning
1 Tablespoon Fresh Dill
Making the Crispy Creole Chicken Cutlets:
Making the Tomato Cucumber Salad:
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This New Orleans-inspired Roast Beef Debris Po' Boy by @flychefaldenb is a flavorful mix of savory…
Get RecipeThe way @firehousegrub incorporates Tony's Original Creole Seasoning into this Beef Stroganoff will forever change the…
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