No Salt Seasoning 
Air Fried Cajun Salmon Gyros with Feta Tzatziki Sauce
Known for its spiced meat in a pita-type bread, gyros are a popular lunch and dinner…
Get RecipeThis Creole Passion Rita by Acclaimed Houston Bartender Alba Huerta is full of Creole heat and the sweet and citrus flavors of passion fruit and lime.
Ingredients
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2 Ounces Tequila
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1 Ounce of Passion Fruit Syrup
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3/4 Ounces Lime Juice
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1/4 Ounce Agave Nectar with Tony Chachere’s No Salt (Recipe Below)
- Clear
Directions
Making the Agave Nectar with No Salt Seasoning:
- Combine 1 part agave nectar, 1 teaspoon of Tony’s No Salt Seasoning, and 1/2 part water.
- Shake until dissolved and store in refrigerator after use.
Making the Creole Passion Rita:
- Shake together all ingredients.
- Rim glass with Tony’s No Salt Seasoning.
- Pour into glass filled with ice and garnish as you wish.
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from our Cajun Country Cookbook
Honey-Garlic Fried Chicken Wings
Crunchy, juicy, and with the perfect sweet-heat flavor, these Honey-Garlic Fried Chicken Wings by Creole Seoul…
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