Recipes > Dinner, Lunch

Chicken Bacon Ranch Sliders

Prep Time

10 minutes

Cook Time

10 minutes

Servings

4-6 people

We love a good old-fashioned burger, but this is a delicious way to change it up. This burger is easy to make and is sure to be one of the family’s favorites with Tony’s Creole-Style Ranch Salad Dressing and Original Creole Seasoning.

Chicken Bacon Ranch Sliders

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Ingredients

  • 2 Pounds Lean Ground Chicken

  • 1/2 Cup Green Onion, Chopped

  • 1/3 Cup Tony’s Creole-Style Ranch Salad Dressing

  • 1 Teaspoon Tony’s Original Creole Seasoning

  • 1/4 Cup Bread Crumbs

  • Buns (Your Preference)

  • Bacon (Your Preference)

  • Lettuce (Your Preference)

  • Sliced Tomato (Your Preference)

  • Clear

Directions

  1. In a bowl, combine ground chicken, chopped green onion, Tony’s Creole-Style Ranch Dressing, Tony’s Original Creole Seasoning and bread crumbs.
  2. Once well mixed, form into small patties the size of your palm.
  3. Meanwhile, heat oil in a skillet over medium heat.
  4. Add chicken patties to skillet and cook 5-7 minutes per side, or until cooked through.
  5. Serve immediately on a bun and add additional toppings as preferred.

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