
Creole-Elote Style Party Wings
@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style…
Get RecipeSeafood and summer are a match made in heaven and @flychefaldenb knows how to fire up your grill with an appetizer to please your party. These chargrilled oysters are infused with the perfect combination of Tony’s seasonings and sauces to experience oysters like never before.
12 oysters on a half shell
½ cup ghee (melted)
6 garlic cloves (finely minced)
1 tablespoon Tony’s Pepper Sauce
1 tablespoon Worcestershire sauce
1 teaspoon Tony’s Spice N’ Herbs Seasoning
½ teaspoon Tony’s Supreme Creole Crab Boil
½ teaspoon oregano
⅓ cup parmesan cheese (grated)
⅓ cup Romano cheese (grated)
1 tablespoon Italian parsley (chopped)
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@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style…
Get RecipeLet the good times roll into your next BBQ or picnic with this Air Fried Catfish…
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