More Spice Pork Shoulder
Tender, juicy and full of sweet-heat flavors, this More Spice Pork Shoulder by Firehouse Grub is sure…Get Recipe
Cool and sweet, yet full of heat! The Chachere Daiquiri by Kate Stuart is exactly what you need for those end of summer nights. With watermelon, lime and Tony’s Original Creole Seasoning, this cocktail is sure to satisfy your thirst, with or without the rum!
1 Whole Watermelon, Cut Into Cubes With Rind Removed
Juice From 3 Limes
2 Tablespoons Sugar
1 Tablespoon Tony’s Original Creole Seasoning
1/2 Cup Rum (Omit for Non-Alcoholic Option)
Bring a little spice to your email inbox with Tony Chachere's Creole Club!