
Seafood Boil Garlic Bread
Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with…
Get RecipeThis Cajun Mushroom Chicken by Creole For The Soul is savory and loaded with the perfect blend of Creole seasonings in a rich coconut sauce … made in one skillet, you’re just 30 minutes to deliciousness!
3-4 Skinless, Boneless Chicken Breasts
1 Tablespoon Olive Oil
2 Tablespoons Butter
8 Ounces Baby Bella Mushrooms
1/4 Cup Onion, Minced
3-4 Cloves Garlic, Minced
1 1/2 Cans Coconut Milk
Fresh Rosemary
Fresh Thyme
Italian Seasoning, to Taste
Garlic Powder, to Taste
Tony’s Original Creole Seasoning, to Taste
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with…
Get RecipeWe love how @capt.cooking gave this fan-favorite a creole twist! These Creole Poke Bowls are bold,…
Get Recipe