Original Creole Seasoning 
Creole Butter & Herb Rice Dinner Mix 
Tony’s Adobo Pork Spare Ribs
These Adobo Pork Spare Ribs by @CreoleSeoul bring bold, savory flavor to your table. Slow-simmered until…
Get RecipeA definite staple in many kitchens, this Broccoli and Shrimp Skillet Rice is made with Tony’s Original Creole Seasoning and Butter & Herb Rice Dinner Mix.
Ingredients
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3 Tablespoons Butter or Margarine
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1 Pound Shrimp, Peeled and Deveined
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1 Yellow Squash, Sliced
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1/2 Cup Red Bell Pepper, Sliced
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1/2 Cup Frozen Broccoli Florets
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1 Tablespoon Tony’s Original Creole Seasoning
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2 1/2 Cups Water
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1 Box Tony’s Creole Butter & Herb Rice Dinner Mix
- Clear
Directions
- In a large skillet, melt butter.
- Add shrimp, squash and bell pepper.
- Cook until shrimp turn pink and liquid is evaporated.
- Add broccoli, Tony’s Original Creole Seasoning, water, Tony’s Butter & Herb Rice Mix and bring to a boil.
- Reduce heat and cover.
- Cook for 25 minutes, stirring occasionally.
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from our Cajun Country Cookbook
Cajun Shrimp Chips with Remoulade
These Cajun Shrimp Chips by @TFTI.BBQ are crispy, spicy, and packed with bold Louisiana flavor in…
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