Original Creole Seasoning 
Creole Butter & Herb Rice Dinner Mix 
Crispy Beef and Potato Skewers
Crispy potatoes, juicy beef, and plenty of Tony’s flavor, what’s not to love? These beef and…
Get RecipeA definite staple in many kitchens, this Broccoli and Shrimp Skillet Rice is made with Tony’s Original Creole Seasoning and Butter & Herb Rice Dinner Mix.
Ingredients
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3 Tablespoons Butter or Margarine
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1 Pound Shrimp, Peeled and Deveined
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1 Yellow Squash, Sliced
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1/2 Cup Red Bell Pepper, Sliced
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1/2 Cup Frozen Broccoli Florets
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1 Tablespoon Tony’s Original Creole Seasoning
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2 1/2 Cups Water
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1 Box Tony’s Creole Butter & Herb Rice Dinner Mix
- Clear
Directions
- In a large skillet, melt butter.
- Add shrimp, squash and bell pepper.
- Cook until shrimp turn pink and liquid is evaporated.
- Add broccoli, Tony’s Original Creole Seasoning, water, Tony’s Butter & Herb Rice Mix and bring to a boil.
- Reduce heat and cover.
- Cook for 25 minutes, stirring occasionally.
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from our Cajun Country Cookbook
Garlic Lemon Pepper Wings
These Garlic Lemon Pepper Wings by @TFTI.BBQ are crispy, juicy, and packed with bold Creole flavor.…
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