Recipes > Dessert

Beignets or Croquesignoles

Prep Time

5 minutes

Cook Time

15 minutes

Servings

25-30 people

A favorite in the South, beignets are the perfect after meal treat … light and airy with a hint of sugar … and one of Tony’s favorites!

Beignets or Croquesignoles

Shop Tony's Flavors In This Recipe

Ingredients

  • 2 Cups Self-Rising Flour

  • 2 Tablespoons Sugar

  • 1 Teaspoon Salt

  • 1 Whole Egg

  • 1 1/4 Cups Milk

  • 1 Cup Oil

  • 3 Cups Confectioners Sugar

  • Clear

Directions

  1. In a bowl, blend dry ingredients.
  2. In another bowl, blend egg and milk and add to the dry mixture.
  3. Beat to a thick batter.
  4. Drop by tablespoonfuls into oil heated to 375°F.
  5. Deep fry until golden brown.
  6. Drain on absorbent paper.
  7. Sprinkle with confectioners sugar.

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