
Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeWith a delicious medley of Tony’s Creole and Cajun flavors, this easy-to-make BBQ Shrimp recipe by @michaelgulotta is an easy staple in your summer rotation and pairs great with toasted garlic bread!
2 Pounds Shrimp, Heads On
2/3 Cup Tony’s 30-minute Seafood Marinade
1/3 Cup Tony’s 30-minute Wild Game Marinade
1 Tablespoon Tony’s Spice N’ Herbs Seasoning
1 Can (15 Ounces) Crushed San Marzano Tomatoes
1/2 Pound Butter
1/2 Cup Olive Oil
Juice of 2 Lemons
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Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeThese golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
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