Tony Chachere's Bloody Mary Mix 
Original Creole Seasoning 
Tony’s Lamb Beans and Rice
This lamb, beans, and rice recipe by @ChefBradleyBayou is cozy, hearty, and full of down-home flavor.…
Get RecipeThis Bloody Mary combines the flavors of savory bacon with Creole seasoning along with the freshness of shrimp for an amazing cocktail, and your guests will keep asking for more!
Ingredients
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6 Slices Bacon, Cooked
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6 Shrimp, Grilled
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Pickled Garlic
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Pickled Pearl Onions
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3 1/2 Cups Tony’s Bloody Mary Mix
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1 1/4 Cups Vodka (Pepper, Bacon or Regular Flavored)
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Tony’s Original Creole Seasoning
- Clear
Directions
- Skewer bacon, shrimp, garlic and pearl onions. Set aside.
- Combine Tony’s Bloody Mary Mix and vodka. Refrigerate until ready to serve.
- Rim 6 glasses with Tony’s Original Creole Seasoning and fill with ice.
- Pour the Bloody Mary combination into glasses. Top with bacon skewer.
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from our Cajun Country Cookbook
Tony’s Spicy Steak Stir-Fry
Turn up the heat with this Spicy Steak Stir-Fry by @CreoleSeoul loaded with tender steak, crisp…
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