
Fried Scallops
These golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
Get RecipeChef Carol’s original recipe garlic sauce is not too hot, but perfectly seasoned. Every 8 oz. bottle has two ounces of squeezed garlic in it. It’s so versatile you can use it for cooking, marinating, seasoning, or pouring right out of the bottle on your favorite foods. It tenderizes meat and makes a beautiful brown gravy. This original recipe garlic sauce has been imitated by many but never matched. With a rich flavor, it is the foundation of every great Cajun Power product
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These golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
Get RecipeReady to bring the heat? These Jalapeño Popper Cheeseburgers by @firehousegrub are everything you crave in…
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