Holiday/Seasonal - Tony Chachere's

Smokey Baked Wings

Turn up the flavor without the salt! These smokey baked wings by @CreoleSeoul are tossed in olive oil, coated with Tony’s No Salt Seasoning, and finished with a touch of smoked paprika for that irresistible kick.

Smoked & Grilled Chicken Wings

These smoked and grilled chicken wings by @grillnation are layered with flavor, rich smokiness, fire-seared crisp, and a juicy center that keeps you coming back for more.

Étouffée Hushpuppies

Crispy on the outside and packed with flavor on the inside, these étouffée hushpuppies by @Tashaliana are a Southern classic with a bold twist. Each bite combines the rich, smothered flavor of traditional étouffée with golden crunch and is seasoned to perfection with Tony Chachere’s.

Blackened Chicken Thigh Skewers

These blackened chicken thighs by @MyDiaryOfUs are seasoned with Tony Chachere’s for that perfect kick and cooled off with a creamy jalapeño cilantro ranch. Big flavor, no shortcuts.

Cajun Lemon Pepper Shrimp

These Cajun Lemon Pepper Shrimp by @TFTI.BBQ are tossed in Tony’s Fish Fry mix, fried to golden perfection, and finished with a bold citrus kick. Southern flavor done right.

Creamy Cajun Baked Spaghetti

Spicy, cheesy, creamy, and baked to golden perfection. This one-pan wonder by @Firehousegrub brings serious flavor. Get ready to go back for seconds (and thirds).

Crawfish Caesar Salad

This Crawfish Caesar Salad by @tashaliana puts a Gulf-inspired twist on a classic. Succulent crawfish and hearty kale are tossed in a creamy Caesar dressing seasoned with Tony’s for that perfect Creole kick.

Smothered Pork Chops

Dinner doesn’t have to be complicated. Just grab a skillet, sear some chops, and let the sauce do the talking. Try these smothered pork chops by Chef @Michaelgulotta.