Try this surprisingly easy homemade Tony’s Chicken and Dumplings recipe by @firehousegrub for a filling and delicious meal the whole family can get excited about!
Key Ingredient: Chicken
Chicken Alfredo Pizza
Throw together a perfect and fun family meal or party appetizer with this easy and delicious Chicken Alfredo Pizza recipe by @flychefaldenb! It’s a delicious combo of creole flavor in a creamy sauce with a crunch you won’t be able to get enough of.
Cajun Cheddar Biscuit Chicken Sandwiches
With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits, these Cajun Cheddar Biscuit Chicken Sandwiches by @mandajesspanda are the perfect crispy and spicy bite for any occasion.
Cajun Curry Chicken
Savory with a touch of spice and citrus, this Cajun Curry Chicken by @creoleseoul is the perfect weeknight meal.
Chicken & Waffles
This Chicken & Waffles recipe by @capt.cooking is a classic southern dish with a Tony’s twist. Bold Creole Seasoning and Tony Chachere’s Injectable Praline Honey Ham Marinade make this dish absolutely irresistible.
Creole-Elote Style Party Wings
@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style Elote chicken wing with the help of Tony’s Butter & Jalapeño Injectable Marinade.
Jambalaya Stuffed Chicken Wings
Bring the bayou to your dinner table with these mouth-watering jambalaya-stuffed chicken wings by @capt.cooking. The fantastic combination of Cajun flavors makes this a mouth-watering southern meal you won’t be able to resist!
Blackened Chicken Sandwiches with Creamy Cole Slaw
Not your typical chicken sandwich! These Blackened Chicken Sandwiches with Creamy Cole Slaw by @MandaJessPanda are full of juicy, buttery flavor and Creole heat taking them to a whole new dimension.
Cheesy Chicken and Rice Casserole
This Cheesy Chicken and Sausage Casserole recipe by @firehousegrub is creamy, cajun and will satisfy your comfort food mood.
Easy Cajun Paella
This comforting and delicious paella is a Cajun twist on the traditional, thanks to Tony’s Spanish Rice Mix, which My Diary of Us says pairs perfectly with the meat and seafood in the dish.