Creole Mississipi Pot Roast
Tender beef, buttery potatoes, and that unmistakable Tony’s flavor. @CreoleSeouls take on Mississippi Pot Roast brings…
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Take your cooking to an entirely new level. Add Tony Chachere’s Roasted Garlic & Herb Injectable Marinade into your favorite meat, infusing it with the flavors of garlic, herbs and Creole spices. You won’t believe how tender, juicy and delicious it will be!
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from our Cajun Country Cookbook
Chicken and Andouille Sausage Stew
Fall is the perfect season for something warm, hearty, and full of flavor. This chicken and…
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