Grilled Chicken Quarters

Mar 24, 2015
Grilled Chicken Quarters is made with both Tony Chacheres Creole Butter Marinade and Tony Chacheres More Spice Seasoning.
Prep time: 5 minutes   Cooking time: 40 minutes   Serves: 4   

INGREDIENTS:

4 Whole Chicken Quarters, Rinsed and Dried
1 can Tony Chacheres Creole Butter Marinade
1 can Tony Chacheres More Spice Seasoning

DIRECTIONS:

1: Inject chicken quarters with marinade
2: Sprinkle outside with seasoning
3: Place on medium heat grill skin side down
4: Grill turning frequently to avoid skin burning for approximately 30- 40 minutes or until chicken juices run clear and the internal temperature reaches 180oF

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Tony Chacheres Creole Butter Marinade
Tony Chacheres More Spice Seasoning

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