Cajun Crab Stuffed Steak Bread
Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeOne of the most popular holiday dinners gets a little extra flavor kick thanks to Chef Gason Nelson! This Creole Bacon Wrapped Beef Tenderloin is savory, juicy, and full of the perfect blend of Creole heat, making this the best tenderloin you’ll ever taste.
1 1/4 Pounds Beef Tenderloin
8 Bacon Strips
2 Splashes Vegetable Oil
2 Teaspoons Tony’s Original Creole Seasoning
Vegetables of You Choice (Such as Spinach & Mushrooms)
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Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeLook no further for your new favorite seafood pasta recipe! This traditional dish by @eatforcheap is…
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