Shrimp Scampi Crostini
It doesn't get more buttery delicious than this recipe by @creoleseoul! Serve up these Shrimp Scampi…
Get RecipeThis is one meal that will have you feeling like you are floating on air thanks to its simplicity and amazingly bold taste. Chef Ryan André’s Spanish Chicken in the Cloud is a home cook’s dream made with simple ingredients and Tony’s!
6 Large Boneless, Skinless Chicken Thighs
2 Boxes Tony’s Spanish Rice Mix
1 1/2 Cups Enchilada Sauce
2 Cans (10.5 Ounces) Cream of Chicken Soup
1 Cup Water
4 Tablespoons Sugar
2 Teaspoons Cumin
2 Teaspoons Tony’s Original Creole Seasoning
Tony’s Spice N’ Herbs Seasoning
1 1/2 Cups Cheddar Jack Cheese, Shredded
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It doesn't get more buttery delicious than this recipe by @creoleseoul! Serve up these Shrimp Scampi…
Get RecipeThis easy-to-make recipe by @tfti.bbq is packed with juicy flavor to add a sizzle to your…
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