Sweet Heat Grilled Ribs
If you love ribs, you're going to love this recipe by My Diary Of Us! It's…
Get RecipeThe only thing better than lobster is lobster with bacon! This buttery recipe by Cooking Panda is packed with Creole flavor and perfect for date night or simply treating yourself with a high end dinner at home. Give it a try!
4 6oz lobster tails
4 Tbsp. Tony Chachere’s More Spice Seasoning, divided
1 tsp. Oil
4 oz bacon, diced
2 tablespoons unsalted butter
1 small shallot, diced
6 cloves garlic, crushed
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
1 tablespoon chopped parsley
Lemon slices to serve
Cooked rice
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
If you love ribs, you're going to love this recipe by My Diary Of Us! It's…
Get RecipeGo stir crazy with this seafood fried rice recipe by @tashaliana! It's easy-to-make, delicious, and perfect…
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