Short Ribs and Grits
Slow-braised short ribs meet creamy, comforting grits in this rich Southern-inspired dish by @CreoleSeoul. With tender,…
Get RecipeThis is one of the easiest and quickest ways to bake a chicken, and leaves it juicy and packed with flavor.
Shop Tony's Flavors In This Recipe
Ingredients
-
1 Whole Chicken
-
1 Tablespoon Tony’s Original Creole Seasoning
- Clear
Directions
- Preheat oven to 350°F.
- Wash and dry whole chicken and then put it in a roasting pan. Totally cover the chicken with butter and don’t forget the inside.
- Coat chicken inside and out with Tony’s Original Creole Seasoning.
- Bake until your chicken is done. Enjoy!
Join our family
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
from our Cajun Country Cookbook
Butterflied BBQ Chicken Drumsticks
Bring sweet Louisiana flavor to your grill with these Butterflied BBQ Chicken Drumsticks by @TFTI.BBQ. Crispy,…
Get Recipe