Cream Cheese Pecan Praline King Cake
Indulge in the ultimate Mardi Gras treat with this Cream Cheese Pecan Praline King Cake by…
Get RecipeDress up your salads with more Creole flavor! Using Tony’s Creole-Style French Salad Dressing, this salad is the perfect blend of fresh, sweet and peppery flavors.
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Ingredients
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3 Cups Baby Spinach
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1 Cup Kale
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1 Hard Boiled Egg, Quartered
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Bacon, to Taste
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Goat Cheese, to Taste
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1 Cup Roasted Yellow Beets or Butternut Squash
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1/2 Cup Tony’s Creole-Style French Salad Dressing
- Clear
Directions
- Put baby spinach and kale in a bowl.
- Mix in quartered egg, bacon, yellow beets or butternut squash.
- Sprinkle with cheese and pour on Tony’s French Salad Dressing.
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from our Cajun Country Cookbook
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