
Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeYour Thanksgiving dinner all wrapped up in one spring roll! This recipe by MADE by Marriah is not only a great appetizer preview or your Thanksgiving feast, but a perfect option for your leftovers!
3/4 – 1 Pound Boneless Turkey Breast Cutlets
1 Ounce Tony’s Creole Style Butter Injectable Marinade
1 1/4 Teaspoons Tony’s Lite Seasoning
1/4 Teaspoon Garlic Powder
1/2 Teaspoon Dried Sage
1/2 Tablespoon Canola Oil or Olive Oil
2 Cups Cooked Mashed Potatoes
2 Cups of Cooked Stuffing
1/2 Cup of Whole Berry Cranberry Sauce
1 1/2 Cups of Canola Oil for Frying
2 Tablespoons Tony’s Instant Brown Gravy Mix
1 Cup Water
12 Spring Roll Wrappers
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Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeThese golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
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