Recipes > Dinner

Rice Casablanca

Prep Time

5 minutes

Cook Time

25 minutes

Servings

4-6 people

Tony’s Rice Casablanca recipe is an easy and flavorful way to use Tony’s Creole Jambalaya Rice Dinner Mix. The best part? It serves 6 people!

Rice Casablanca

Shop Tony's Flavors In This Recipe

Ingredients

  • 1/2 Pound Ground Beef

  • 1 Can Black Olives, Sliced

  • 1 Cup Frozen Green Beans

  • 1 Box Tony’s Creole Jambalaya Rice Dinner Mix

  • 2 1/4 Cups Warm Water

  • Clear

Directions

  1. In a large skillet, brown ground beef.
  2. Drain fat.
  3. Add remaining ingredients.
  4. Stir well.
  5. Bring to a boil.
  6. Reduce heat.
  7. Cover.
  8. Simmer for 25 minutes.
  9. Stir occasionally.

Join our family

Bring a little spice to your email inbox with Tony Chachere's Creole Club!

from our Cajun Country Cookbook

Chicken Meatball Sub w/ Trinity Marinara

Chicken Meatball Sub w/ Trinity Marinara

Turn dinner into a Creole-inspired favorite with this Chicken Meatball Sub by @ChefBradleyBayou. Juicy chicken meatballs,…

Get Recipe
Tony Chachere’s Smoked Brisket

Tony Chachere’s Smoked Brisket

Bring bold Creole flavor to your barbecue with this tender, smoky brisket by @FirehouseGrub. Season it…

Get Recipe