Creole Jambalaya Rice Dinner Mix 
Tony Chachere’s Smoked Brisket
Bring bold Creole flavor to your barbecue with this tender, smoky brisket by @FirehouseGrub. Season it…
Get RecipeTony’s Rice Casablanca recipe is an easy and flavorful way to use Tony’s Creole Jambalaya Rice Dinner Mix. The best part? It serves 6 people!
Ingredients
-
1/2 Pound Ground Beef
-
1 Can Black Olives, Sliced
-
1 Cup Frozen Green Beans
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1 Box Tony’s Creole Jambalaya Rice Dinner Mix
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2 1/4 Cups Warm Water
- Clear
Directions
- In a large skillet, brown ground beef.
- Drain fat.
- Add remaining ingredients.
- Stir well.
- Bring to a boil.
- Reduce heat.
- Cover.
- Simmer for 25 minutes.
- Stir occasionally.
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