Creole Jambalaya Rice Dinner Mix 
Cajun Oklahoma Onion Smash Burger
Fire up the grill and cook up some Louisiana flavor with this recipe by @GrillNation. Thinly…
Get RecipeTony’s Rice Casablanca recipe is an easy and flavorful way to use Tony’s Creole Jambalaya Rice Dinner Mix. The best part? It serves 6 people!
Ingredients
-
1/2 Pound Ground Beef
-
1 Can Black Olives, Sliced
-
1 Cup Frozen Green Beans
-
1 Box Tony’s Creole Jambalaya Rice Dinner Mix
-
2 1/4 Cups Warm Water
- Clear
Directions
- In a large skillet, brown ground beef.
- Drain fat.
- Add remaining ingredients.
- Stir well.
- Bring to a boil.
- Reduce heat.
- Cover.
- Simmer for 25 minutes.
- Stir occasionally.
Join our family
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
from our Cajun Country Cookbook
Tony’s Po Boygers
Fire up the grill for this Po Boyger recipe by @ChefBradleyBayou. It brings together a summer…
Get Recipe