
Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipePralines Au Be’Ne are so simple to make and these are not only a Louisiana favorite, but a Mr. Tony’s favorite.
2 Cups Sesame Seeds
1 1/2 Cups Milk
2 Cups Sugar
1 Pinch Salt
2 Teaspoons Corn Syrup
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeThese golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
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