Whether for St. Patrick's Day, a party, or just a night in with the family, these…Get Recipe
Just mix, refrigerate and serve! You won’t find an easier or more flavorful dip to serve with your favorite veggies or chips.
16 Ounces Sour Cream
2 Tablespoons Dehydrated Onions
2 Tablespoons Picante Sauce
2 Tablespoons Evaporated Milk
2 Tablespoons Tony’s Original Creole Seasoning
1/2 Tablespoons Dried Parsley
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