Creole Chicken & Pork Balls
"Tender, juicy meatballs with a creamy gravy you'll love," ~ Creole For The Soul. These meatballs…Get Recipe
Fans who love the robust flavors of Tony’s Original Creole Seasoning but don’t want or can’t have the salt, will enjoy the flavor profiles in the new No Salt Seasoning Blend. Added to this grilled chicken and pesto flatbread, the No Salt Seasoning allows for a healthy, yet delicious, meal full of Tony’s flavor.
1 Package Store-Bought Pizza Dough
1/2 Cup Basil Pesto
1/2 Cup Fresh Goat and Shredded Mozzarella Cheeses
1 Cup Marinated Grilled Chicken, Cut into 1/2-Inch Cubes
1/2 Cup Roasted Red Bell Peppers, Cut into Strips
1/2 Cup Caramelized Onions
Tony’s No Salt Seasoning Blend
Fresh Basil Leaves
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