Lite Creole Seasoning 
Creole BBQ Chicken Wings
Whether for your next backyard BBQ, picnic or tailgate, take your wings game to the next…
Get RecipeHave you ever tried greens in your mac & cheese?!? This recipe by Pure Vegan Food is nutritious, delicious and sure to be a hit with the family!
Ingredients
-
1 Pound of Pasta (Your Choice)
-
2 Cups Spinach
-
1 Cup Parsley
-
1 Cup Frozen Cauliflower
-
1/2 Cup Raw Cashews
-
1/2 Cup Water
-
1/3 Cup Nutritional Yeast
-
3 Garlic Cloves
-
1/4 Cup Avocado Oil
-
1 Teaspoon Tony’s Lite Creole Seasoning
- Clear
Directions
- Bring a large pot of water to a boil.
- Add pasta and cook according to the package.
- Drain and return to pot.
- In a blender, combine cashews, water, spinach, parsley, cauliflower, garlic, oil and Tony’s Lite Creole Seasoning and process until smooth.
- Add sauce to pot and toss to coat.
- Serve immediately and enjoy!
Join our family
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
from our Cajun Country Cookbook
Cajun Grinder Salad Sandwich
The iconic TikTok Grinder Salad Sandwich has finally made its way to Tony Chachere's, and @eatforcheap puts the…
Get Recipe