
Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeWho wants some colorful and full-of-flavor fresh veggie summer rolls served with peanut sauce spiced with Tony’s Lite Seasoning? It’s a delicious appetizer and great to bring to parties, or perfect for lunch, a dinner side dish, or as a snack – by Pure Vegan Food.
3 Cups Baby Spinach
1 Zucchini, Julienned
2 Carrots, Julienned
1 Yellow Bell Pepper or Mango, Sliced
3 Leaves Red Cabbage, Cut Into Strips
8 Rice Paper Rounds
1 Cup Peanut Butter
1 Lemon, Juiced
1 Tablespoon Tony’s Lite Seasoning
1 1/2 Cups Water to Thin
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeThese golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
Get Recipe