No Salt Seasoning 
Chicken and Andouille Sausage Stew
Fall is the perfect season for something warm, hearty, and full of flavor. This chicken and…
Get RecipeThis Creole Passion Rita by Acclaimed Houston Bartender Alba Huerta is full of Creole heat and the sweet and citrus flavors of passion fruit and lime.
Ingredients
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2 Ounces Tequila
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1 Ounce of Passion Fruit Syrup
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3/4 Ounces Lime Juice
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1/4 Ounce Agave Nectar with Tony Chachere’s No Salt (Recipe Below)
- Clear
Directions
Making the Agave Nectar with No Salt Seasoning:
- Combine 1 part agave nectar, 1 teaspoon of Tony’s No Salt Seasoning, and 1/2 part water.
- Shake until dissolved and store in refrigerator after use.
Making the Creole Passion Rita:
- Shake together all ingredients.
- Rim glass with Tony’s No Salt Seasoning.
- Pour into glass filled with ice and garnish as you wish.
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from our Cajun Country Cookbook
Sizzlin Buffalo Chicken Dip
Turn up the heat this football season with our Sizzlin’ Buffalo Chicken Dip by @Grillnation. Packed…
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