
Creole BBQ Chicken Wings
Whether for your next backyard BBQ, picnic or tailgate, take your wings game to the next…
Get RecipeThe flavors of cinnamon and nuts blend together with the sweetness of pralines and the heat of Creole seasoning for this amazingly delicious Cinnamon Nut Pound Cake by VeryVera.
1 1/2 Cups Unsalted Butter, Room Temperature
3 Cups Granulated Sugar
3 Cups Cake Flour
6 Large Eggs, Room Temperature
1 Teaspoon Pure Vanilla Extract
1 1/2 Cups Sour Cream
1 Cup Pecans, Chopped
1/4 Cup Dark Brown Sugar, Packed
1 Tablespoon Ground Cinnamon
1/3 Cup Cake Flour
1/4 Teaspoon Pure Vanilla Extract
1/4 Stick Unsalted Butter, Room Temperature
4 Ounces Cream Cheese, Room Temperature
3/4 Teaspoons Pure Vanilla Extract
1/2 Pound Confectioners’ Sugar
1 Cup Tony’s Praline Honey Ham Marinade
1 Tablespoon Cornstarch
1/2 Cup Pecans, Chopped
Floured Baking Spray
Making the Cake:
Making the Icing:
Making the Sauce:
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Whether for your next backyard BBQ, picnic or tailgate, take your wings game to the next…
Get RecipeThe iconic TikTok Grinder Salad Sandwich has finally made its way to Tony Chachere's, and @eatforcheap puts the…
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