Recipes > Dessert

Cinnamon Donut Bliss Balls

Prep Time

45 minutes

Cook Time

0 minutes


4-6 people

Reach of state of perfect happiness with these Cinnamon Donut Bliss Balls. This super simple recipe by Pure Vegan Food is sure to surprise your guests with its sweet heat. It’s a taste you donut want to miss!

Cinnamon Donut Bliss Balls

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  • 1/2 Cup Tahini

  • 1/2 Cup Dates, Pitted

  • 1/2 Cup Water

  • 2 Cups Almond Flour

  • 2 Teaspoons Vanilla Extract

  • 2 Teaspoons Cinnamon

  • 1 Teaspoon Tony’s No Salt Seasoning Blend

  • 2 Tablespoons Almond Flour

  • 1 Teaspoon Cinnamon

  • 1/3 Teaspoon Tony’s No Salt Seasoning Blend

  • Clear


  1. Place all the Bliss Ball ingredients (tahini, dates, water, 2 cups almond flour, vanilla extract, 2 teaspoons cinnamon and 1 teaspoon Tony’s No Salt Seasoning Blend) into a food processor and process until creamy.
  2. Roll the batter into 1-inch balls and place on a plate.
  3. Mix coating ingredients (2 tablespoons almond flour, 1 teaspoon cinnamon and 1/3 teaspoon Tony’s No Salt Seasoning Blend) in a small bowl and roll the balls in it.
  4. Chill for 30 minutes in the refrigerator. Enjoy!

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