Tony’s Cajun Teriyaki Chicken
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Ingredients
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6 slices of ham
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6 slices of salami
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6 slices of pepperoni
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2 cups of shredded lettuce
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2 tomato slices
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1/2 purple onion sliced
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6-8 slices of provolone cheese
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3 tbs chopped black olives
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4 tbs sliced pepperoncini peppers
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1/2 cup mayo
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2/3 cup Tony Chachere’s Italian Salad Dressing
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Hoagie Rolls
- Clear
Directions
- Add shredded lettuce, sliced tomatoes, sliced onion, olives, pepperoncini peppers, ham, salami, pepperoni, and cheese to cutting board. Chop with knife until everything is roughly chopped and mixed together.
- Add mayo and Italian dressing to liking. Continue to chop and mix.
- Scoop onto hoagie rolls and serve!
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from our Cajun Country Cookbook
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