Traditional sushi gets a whole new Creole flavor! This Creole Sushi by @capt.cooking is packed with…Get Recipe
Our signature Chicken Fried Rice recipe adds scrumptious Creole flavors to this Asian dish. Ours is made Tony’s Creole Roasted Chicken Rice Mix and includes chopped onions and bell peppers.
1/2 Whole Onion, Chopped
1/2 Cup Bell Pepper, Chopped
2 Tablespoons Oil
1 Pound Chicken Breast, Diced
1/2 Cup Frozen Peas and Carrots
2 Tablespoons Butter or Margarine
2 Tablespoons Soy Sauce
1 Box Tony’s Creole Roasted Chicken Rice Mix
2 Cups Water or Low-Sodium Stock
4 Whole Eggs, Beaten (or Egg Substitute)
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