
Grilled Seafood Boil Skewers with Garlic King Crab Butter
These grilled seafood skewers by @Grillnation bring all the flavor of a backyard boil—with garlic king…
Get RecipeOur signature Chicken Fried Rice recipe adds scrumptious Creole flavors to this Asian dish. Ours is made Tony’s Creole Roasted Chicken Rice Mix and includes chopped onions and bell peppers.
1/2 Whole Onion, Chopped
1/2 Cup Bell Pepper, Chopped
2 Tablespoons Oil
1 Pound Chicken Breast, Diced
1/2 Cup Frozen Peas and Carrots
2 Tablespoons Butter or Margarine
2 Tablespoons Soy Sauce
1 Box Tony’s Creole Roasted Chicken Rice Mix
2 Cups Water or Low-Sodium Stock
4 Whole Eggs, Beaten (or Egg Substitute)
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These grilled seafood skewers by @Grillnation bring all the flavor of a backyard boil—with garlic king…
Get RecipeThese buttery lobster rolls by @firehousegrub are piled high and served with crisp, tangy coleslaw. A…
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