Cajun Lemon Pepper Shrimp

Prep Time

10 minutes

Cook Time

5 minutes

Servings

2-4 people

These Cajun Lemon Pepper Shrimp by @TFTI.BBQ are tossed in Tony’s Fish Fry mix, fried to golden perfection, and finished with a bold citrus kick. Southern flavor done right.

Cajun Lemon Pepper Shrimp

Shop Tony's Flavors In This Recipe

Ingredients

  • 1lb large shrimp, peeled & deveined

  • 2 eggs

  • 1 tbsp Tony Chachere’s Pepper Sauce

  • Tony Chachere’s Fish Fry Mix

  • For The Cajun Lemon Pepper Sauce: 

  • 4 tbsp melted butter

  • 1 tbsp Tony Chachere’s Pepper Sauce

  • 1 tbsp Tony Chachere’s No Salt Seasoning

  • 1 tbsp lemon pepper seasoning

  • 1/2 lime, juiced

  • Clear

Directions

Join our family

Bring a little spice to your email inbox with Tony Chachere's Creole Club!

from our Cajun Country Cookbook

Cajun Lemon Pepper Shrimp

Cajun Lemon Pepper Shrimp

These Cajun Lemon Pepper Shrimp by @TFTI.BBQ are tossed in Tony’s Fish Fry mix, fried to…

Get Recipe
Creamy Cajun Baked Spaghetti

Creamy Cajun Baked Spaghetti

Spicy, cheesy, creamy, and baked to golden perfection. This one-pan wonder by @Firehousegrub brings serious flavor.…

Get Recipe