0 Cart Account

Menu

Recipes > Appetizer, Dinner

Print

Buttery Marinated Shrimp Skillet

Prep Time

60 minutes

Cook Time

15 minutes

Servings

4-6 people

Bring Creole flavor to your table with this Buttery Shrimp Skillet by @TFTI.BBQ. Marinate juicy shrimp in Tony Chachere’s Creole Butter Style Marinade, then cook them in a hot skillet to create a quick, flavor-packed dinner.

Buttery Marinated Shrimp Skillet

Shop Tony's Flavors In This Recipe

Ingredients

  • 1 lb shrimp, shells on

  • Tony Chachere’s Creole Butter Marinade

  • 6-8 tbsp melted butter

  • Cajun or BBQ rub
  • Clear

Directions

  1. Add shrimp to a bowl
  2. Add in Tony Chachere’s Creole Butter Marinade, mix, cover and place in the fridge for 1 hour.
  3. Remove shrimp from marinade and do not pat dry, then line them up on a pan
  4. Add a thin layer of seasoning then place into a hot oven set at 400ºF for 10-15 min

Join our family

Bring a little spice to your email inbox with Tony Chachere's Creole Club!

from our Cajun Country Cookbook

Cajun Cheese-Stuffed Potato Croquettes

Cajun Cheese-Stuffed Potato Croquettes

Crispy on the outside, cheesy on the inside! These Cajun Cheese-Stuffed Potato Croquettes by @GrillNation pair…

Get Recipe
Cajun Honey BBQ Party Ribs

Cajun Honey BBQ Party Ribs

Sweet, smoky, and just the right amount of spicy! These Cajun Honey BBQ Ribs by @TFTI.BBQ…

Get Recipe