Tony Chachere's Bloody Mary Mix 
Pepper Sauce 
Tony’s Creole Gumbo Puffs
Make your gumbo handheld with this Gumbo Puff recipe from @ChefBradleyBayou. Made with Tony's Instant Roux mix,…
Get RecipeWith the freshness of cilantro and avocados, and the flavors of Creole seasoning, this Mexican inspired Shrimp Cocktail is great for brunch or an afternoon refreshment!
Ingredients
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1/2 (48oz) btl. Tony’s Bloody Mary Mix
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2 cups ketchup
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3 Roma tomatoes diced
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2 avocados diced
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2 cucumbers seeded and diced
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1 medium red onion diced
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1/2 bunch cilantro chopped
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1/2 tsp Worcestershire sauce
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2 tbsp Tony’s Hot Sauce
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1 pound large shrimp, peeled, de-veined and steamed
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Lime, quartered
- Clear
Directions
- Mix all ingredients in a large bowl.
- For a neat presentation serve in a martini glasses on a plate with tortilla chips.
- Chill and serve with limes and garnish with a few sprigs on cilantro.
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from our Cajun Country Cookbook
Jalapeño Butter Pork Butt
This Smoked Pork Butt by @FirehouseGrub is cooked low and slow, and falls right off the…
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