Tony Chachere's Bloody Mary Mix 
Pepper Sauce 
Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeWith the freshness of cilantro and avocados, and the flavors of Creole seasoning, this Mexican inspired Shrimp Cocktail is great for brunch or an afternoon refreshment!
Ingredients
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1/2 (48oz) btl. Tony’s Bloody Mary Mix
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2 cups ketchup
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3 Roma tomatoes diced
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2 avocados diced
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2 cucumbers seeded and diced
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1 medium red onion diced
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1/2 bunch cilantro chopped
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1/2 tsp Worcestershire sauce
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2 tbsp Tony’s Hot Sauce
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1 pound large shrimp, peeled, de-veined and steamed
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Lime, quartered
- Clear
Directions
- Mix all ingredients in a large bowl.
- For a neat presentation serve in a martini glasses on a plate with tortilla chips.
- Chill and serve with limes and garnish with a few sprigs on cilantro.
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from our Cajun Country Cookbook
Fried Scallops
These golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
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