Injected Fried Oyster Sliders with Remoulade & “Mardi Slaw” 3 Ways
Turn up the flavor with these Injected Fried Oyster Sliders with Remoulade and “Mardi Slaw” by…
Get RecipeCheese fries are one of the most popular American appetizers. Leave it to Joyous Apron to find a way to kick this popular dish up a notch, making it a must-have and absolutely addictive!
2 Pounds Frozen Fries
2 Teaspoons Tony’s No Salt Seasoning Blend
6 Strips Bacon or Bacon Bits
2 Spring Green Onions, Chopped
2 Tablespoons Butter
2 Tablespoons All-Purpose Flour
1 Cup Whole Milk (More if Needed)
6 Slices Deluxe American Cheese
1 Cup Medium Cheddar Cheese, Shredded
1 Teaspoon Tony’s No Salt Seasoning Blend
Making the Baked Cajun Fries:
Making the Bacon:
Making the Cheese Sauce:
Combine and Serve:
NOTE:
Many frozen fries take longer to crisp than the suggested bake time on the package. Check fries for crispness at the suggested bake time and bake longer if needed.
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Turn up the flavor with these Injected Fried Oyster Sliders with Remoulade and “Mardi Slaw” by…
Get Recipe
This Cajun Valencian Seafood Paella by @NachoCookin blends classic Spanish tradition with bold Louisiana flavor. Loaded…
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