Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
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No need to start from scratch. Tony Chachere’s Creole Brown Gravy Mix is a quick and easy way to make the perfect gravy. With Creole spices already mixed in, the flavor will enhance your favorite meals.
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from our Cajun Country Cookbook
Fried Scallops
These golden fried scallops by @TFTI.BBQ have a flavorful Creole kick that only Tony Chachere’s can…
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