Tony's Biscuits

Sep 15, 2016
Tonys very own biscuits made from scratch!
Prep time: 10 minutes   Cooking time: 15 minutes   Serves: 36  

INGREDIENTS:

5 cup Selfrising Flour
1 teaspoon Baking Soda
1/3 cup Sugar
1/2 cup Oil
1/2 ounce Yeast
2 cup Buttermilk

DIRECTIONS:

1: In a large bowl, sift flour, soda, and sugar together.
2: Add oil and blend.
3: Dissolve yeast in cup warm water and add with buttermilk to mixture.
4: Mix well.
5: Place on floured cutting board, cut into biscuits, and place on greased baking sheets.
6: Bake in 400 degrees oven until brown.

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