Feb 14, 2020
Remember those delicious corn dogs you used to get at the fair? Well, these are even better! Chef Ryan Andre's Redfish Corn Dog creation combines the flavors of Louisiana with the simplicity of a fish stick...
Mar 16, 2020
"A daring fusion of Baja and Cajun cuisines with fresh grilled shrimp, crispy slaw and a spicy lime crema ... all ready in under 20 minutes," says Girl Carnivore. These are a must eat!
Sep 03, 2020
Who wants some colorful and full-of-flavor fresh veggie summer rolls served with peanut sauce spiced with flavorful Tony's Lite Seasoning? It's a delicious appetizer and great to bring to parties, or perfect for lunch, dinner or as a snack - by
Feb 19, 2020
Get out of your burger recipe rut and switch things up with The Cooking Mom's Salmon Burgers with Cajun Tartar Sauce. For brunch, lunch or dinner, these burgers are seriously good, super easy and ready in under 30 minutes!
Sep 08, 2020
They are one of our favorite appetizers ... beefy nachos ... but these nachos by Chef J. Jackson are bursting with bold flavors and easy to make, in just one pan.
Feb 28, 2020
These huge, juicy shrimp are dripping in butter, garlic, Worcestershire and Tony's BOLD Seasoning. Creole for the Soul created a take on this popular Louisiana BBQ recipe that doesn't require barbecue sauce ...
Apr 14, 2020
You can't go wrong with crab cakes sandwiched between two fried green tomatoes. This recipe, by Chef RLI, is a delicious Southern staple and one you will ...
May 21, 2020
Make any and every get-together delicious with these Spicy Garlic Butter Steak and Shrimp Kabobs by CreolefortheSoul.
Jun 03, 2020
Shrimp Etouffee is a Louisiana staple and Creole for the Soul's recipe, with Tony Chachere's, is one everyone will remember and love.
Jun 26, 2020
This seafood stew, by Chef Ryan Andre, is super easy to make and absolutely delicious. Just don't forget a piece of bread to soak up the tasty broth.
Jul 06, 2020
With a touch of Tony's Original Creole Seasoning, brandy, fire roasted tomatoes and oil, you are one bite away from Chef RLI's delicious Pan Roasted Lobster recipe.
Sep 16, 2020
These Stuffed Seafood Peppers, by Creole for the Soul, are full of succulent meat, Creole flavor and are easy to make. This is sure to impress anyone who trys it.
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