Banana Drop Cookies

Sep 14, 2016
A fruity banana treat with a hint of cinnamon!
Prep time: 15 minutes   Cooking time: 10 minutes   Serves: 60  

INGREDIENTS:

1 cup Sugar
2/3 cup Margarine
1 teaspoon Vanilla extract
2 Whole Eggs
1 cup Bananas
2 cup AllPurpose Flour
2 teaspoon Baking Powder
1/4 teaspoon Baking Soda
1/2 teaspoon Salt
1 cup Peanuts
1 teaspoon Cinnamon

DIRECTIONS:

1: In a large bowl, cream 1 cups sugar (reserve remainder), margarine, and vanilla until light and fluffy.
2: Add eggs and beat well.
3: Stir in mashed bananas, flour, baking powder, baking soda, and salt.
4: Mix well.
5: Stir in nuts.
6: Chill mixture for 30 minutes in refrigerator.
7: Drop by teaspoonful on greased baking sheet 2 inches apart.
8: Mix remaining sugar and cinnamon and sprinkle over cookie dough.
9: Bake at 400 degrees for 8 to 10 minutes, or until light brown.

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